ECOWATCH REVIEWS. Learn About Solar Energy. Learn About Deregulated Energy. Learn About Windows. The best of EcoWatch, right in your inbox. Sign up for our email newsletter! Spice up your plant-based cooking and baking. Food Future Institute If you really want to wow your friends and family, you can pick up some new vegan cooking skills and recipes from the Food Future Institute.

Course Examples For online courses, there are two options: the Home track or the Foundations track. Highlights In Foundations, you can learn about fermented foods, laminated doughs, raw vegan foods, the science of pizza, and more.

Cozymeal Cozymeal is a company that offers virtual and in-person cooking classes for a variety of diet and culinary interests. Course Examples Do you miss your favorite comfort foods since pursuing a vegan lifestyle? Highlights Online courses are fully interactive, so you can cook along with the chef and ask questions as you go.

Forks Over Knives Forks Over Knives started as a documentary and accompanying book about the benefits of plant-based diets. Course Examples The day course for home cooks teaches skills like how to properly use knifes or how to preserve vegetable pigments, plus over recipes.

Highlights Participants will learn over plant-based recipes as well as culinary skills and techniques from top chefs and educators. Happy Bellyfish Interested in a variety of healthy food challenges to level up your kitchen skills and recipe repertoire?

Course Examples New Challenges start every Tuesday. Highlights Each course teaches unique skills and offers multiple recipes. Cost Veecoco is free, no payment information required, for one week.

Editorial note: EcoWatch is not earning commission from this article. food health plant-based vegan. EcoWatch Daily Newsletter.

Thu, Feb 22, AM GMT. Your version of Internet Explorer is no longer supported. Please upgrade your browser. Clear All. FREE Virtual Cooking Class: Sweet and Savory Broccoli Beef Today at PM PST. Cooking Up Confidence - Virtual Cooking Series Thu, Mar 7, PM EST.

FREE Virtual Cooking Class: Herb-Infused Salmon and Asparagus Tue, Mar 12, PM PDT. Food for Life Healthy Basics: An interactive Healthy Cooking Class! Free Virtual Cooking Class: Green Minestrone with Homemade Crackers Tue, Feb 27, PM PST. Virtual Youth Cooking Class Tue, Feb 20, PM PST.

Crunchy, Cruciferous Cabbage! Additionally, students will be introduced to techniques for replacing traditional baking ingredients with plant-based alternatives and how to build flavor in their plant-based pastry dishes.

Three out of five foodservice operations fail within five years of opening, often due to money mismanagement. This course gives students the skills to not only keep their restaurant in business but to also turn a profit. This course introduces students to purchasing, receiving, inventory management and menu pricing.

In this course, students learn how to minimize costs and maintain a full range of customer services. The course progresses from the fundamentals of culinary math into an overview of storeroom operations, inventory, portion control, as purchased and edible portions, ingredient conversions, and recipe costing.

Students will expand upon content learned in Foundations of Plant-Based Pastry I. They will continue their awareness of flavor balance as they use ingredients like fruit purees, for example, to enhance the taste and texture of their plant-based desserts.

Students will prepare a variety of plant-based pastries such as cakes, breads, muffins, breakfast foods, truffles, ganache and more! They will also work with yeast allowing them an opportunity to practice folding, rolling, twisting, and cutting dough as they create classic forms that are enriched by seasonings and toppings.

Finally, students will modify recipes to accommodate gluten-free diets. This course explores seasonal plant-based cooking using ingredients available during spring, early summer, mid-summer, late summer, fall, and winter.

Students will also be introduced to the benefits of Farm to Table® cooking and the importance of sustainability practices as they relate to culinary outcomes.

This course covers the different types of commercial foodservice operations, and how to manage each using the principles of good service.

Students study the hierarchy of management in food service, and the skill needed to succeed as a manager: training employees, motivating them, disciplining them, and creating a safe and positive work environment.

The course also explores how to act responsibly and make decisions that benefit the company. In Plant-Based Approaches to Wellness, students will examine philosophies of wellness unique to plant-based eating such as Whole Food Plant-Based, Raw, Ayurveda, and Macro.

Students will also look at trending diets and how to prepare dishes within a plant-based culinary framework. Moreover, they will explore various ingredient substitutions to accommodate allergy restrictions. Students will begin their culinary journey around the world in this Cultural Influences I course.

They will be exposed to the traditions, customs, and ingredients unique to specific countries such as Japan, Italy, Greece, India, France, and Vietnam. Students will apply the skills that they have cultivated throughout this program to prepare culturally authentic plant-based dishes.

This course is a culmination course in entrepreneurship. This course covers such topics as business planning, pricing, credit management, government regulation, and legal concerns.

Business ethics and the crucial role and importance of management and leadership are also covered. Students will continue their cultural culinary journey in Cultural Influences II. They will be exposed to the traditions, customs, and ingredients unique to specific countries such as Lebanon, Thailand, Spain, Mexico, Morocco, and the United States.

This course provides opportunities for real life experiences in an operational restaurant or related business and builds on the skills and techniques covered in previous courses.

In the course, students apply the skills they have learned in practical ways to real-world situations. Students gain hands-on experience in the kitchen that mirrors their future work in the industry while developing necessary career skills.

Immersion in a work environment also allows students to develop industry contacts and build working relationships. PLANT-BASED CUISINE DIPLOMA AT OUR BOULDER, COLORADO CAMPUS Launch a career focused on creating plant-based cuisines and helping others live healthier lifestyles.

Attend our campus in beautiful Boulder, Colorado Complete the program in just 42 weeks Option to enroll in Associate Degree online program upon graduation with fully-earned credit transfer.

EXPLORE COURSES Restaurant Operations. Three out of five restaurants fail within five years of opening, often due to money mismanagement; this course gives students the skills to not only keep their restaurant in business but also turn a profit.

In this course, students study the hierarchy of management in food service, and the skills needed to succeed as a manager: training employees, motivating them, disciplining them, and creating a safe and positive work environment. Aspects of menu planning and design, ranging from visual design to price analysis to making use of available resources are covered.

Students are introduced to accounting and managing budgets, especially as it relates to the hospitality industry. Students learn how to minimize costs and maintain a full range of customer services. For the final project for this course, the student will complete and present a business plan for a foodservice operation.

ONLINE ASSOCIATE DEGREE IN PLANT-BASED CULINARY ARTS Our Most Complete Plant-Based Program From the Convenience of Your Own Kitchen Go a step beyond the plant-based diploma program with additional knowledge and business skills for your career.

Gain a Professional Edge with a Plant-Based Associate Degree Differentiate yourself in the industry as a professional committed to their craft. Discuss the role of food and its contribution and influence over history, culture, religion, economics, and politics.

The Business and Professional Communications course emphasizes the principles and practical application of effective professional communication behaviors within professional, business, and organizational contexts. In addition to identifying the importance of effective communication skills to the hospitality industry, communication styles and effective listening methods are addressed.

Listening skills, verbal and nonverbal communication, conflict resolution, cultural differences in communication, and debate techniques are also covered.

World History and Culture from the Culinary Perspective. Throughout history, food has done more than just provide nourishment.

From prehistoric times to the present day, food and the pursuit of it has had a transformative role in human history. Food has impacted society organization, industrial development, military conflict, and economic expansion.

This course covers the basic principles of nutrition, emphasizing nutrients, food sources, and their role in growth, development, and overall health. Contemporary and global nutritional issues are also discussed. All foodservice managers, regardless of the type of foodservice business with which they are involved, must understand and manage the costs associated with operating their businesses.

Emphasis is placed on how to administer accounting procedures to minimize costs and maintain a full range of customer services. After a summary of the fundamentals of culinary math, an overview of basic business cost control functions are covered including expenses, revenue, food, beverage, labor, and other controllable and noncontrollable costs.

Income statements and profit analysis are covered as well. Introduction to Psychology in the Workplace. The goals of psychology are to describe, explain, predict, and influence behavior and mental processes. With these goals in mind, students will study the scientific process and learn to explain psychological phenomena.

They will learn about how those phenomena fit into major psychological theories, and how to practically apply the ideas of psychology. This course provides additional opportunities for real life experiences in an operational restaurant or related business and builds on the skills and techniques covered in previous courses.

More Details. Escoffier is the largest culinary school brand in the United States 8. Newsweek 5-star Award: America's Top Online Learning Schools An industry externship in a professional kitchen can give you the mentorship and hands-on experience you need for your plant-based culinary career Your externship gives you an opportunity to practice your skills in a professional kitchen.

I saw that Escoffier is the number one culinary school around the world, and they had an online program. I just love my classes. I love the Escoffier advisors; they are amazing. The chefs have incredible experiences, and they are so willing to share it. Maria Rodriguez Plant-Based Culinary Arts Student.

Meet Your Plant-Based Chef Instructors You have a dream…a dream to perfect your craft of creating plant-based entrees, appetizers, and desserts that delight diners while upholding values of nutrition, health, and protecting the environment. Does The Online Format Really Work for the Culinary Arts?

The online programs at Escoffier allow students to develop the same skills as ground campus students, but you complete the program in your own kitchen.

learn Read assigned texts, watch technique videos, do additional research and complete knowledge checks.

DISCUSS Participate in discussion boards with your classmates and instructors about topics related to your coursework, the industry, and more. Join live lessons held virtually each week for a real classroom experience. Execute your practical assignments, documenting the process along the way through a production sheet and taking photos when instructed to.

The Plant-Based Online Programs Toolkit The Plant-Based Online Programs Toolkit includes knives, sharpening steel, uniform, and other basics.

Your options to help you afford pursuing a career in plant-based culinary arts Most Escoffier students use federal financial aid to help pay for culinary school. Learn about scholarships and federal financial grants for those who apply and qualify. Eligible active duty, veterans, and their family members have specific grants available to help them reach their educational goals.

Online Plant-Based Culinary Arts Diploma. How Much Per Month? Career Outlook.

Top 8 Vegetarian Online Cooking Classes · 1. Healthy Cooking Bootcamp · 2. The Art of Fermented Foods · 3. Beans and Lentils Cooking Class · 4. Easy Looking for free online vegan cooking classes? Kim at Brownble offers a FREE vegan breakfast and brunch class! It's hard to find good online vegetarian cooking If you really want to wow your friends and family, you can pick up some new vegan cooking skills and recipes from the Food Future Institute. The

Missing Join us for a fun, interactive vegan cooking class where you'll enjoy an engaging learning atmosphere that serves up fresh recipes and techniques for all Top 13 Best Vegetarian Cooking Classes (Online) ; Indian Vegetarian Cooking for Beginners By Jay Rughani ; Andhra and Telangana Vegetarian Traditional Cooking By: Economical meat-free cooking classes

Meat-tree Language. Limited time samples Rivera Freebie trial offers. Easy Healthy Sugar-Free Desserts Most meat-freee when people think of the word dessert, they automatically relate it to unhealthy sugars, obesity, and sugar-related illnesses. Gnocchi Perfection. You look so great, everyone is constantly asking you what your secret is. Gather your team and join Chef Chris in this hands-on team building cooking class as he guides you through the time-honored gnocchi-making process from start to finish.	Flexible Bookings Cancel or reschedule up to 48 hours before events with icon. Students are introduced to accounting and managing budgets, especially as it relates to the hospitality industry. Their online plant based cooking classes cover a range of topics. Most Escoffier students use federal financial aid to help pay for culinary school. Also great for vegan cooking gifts , you have the option of gifting a membership of 3 months, 6 months a year or a lifetime find out more about gift memberships here.	Top 8 Vegetarian Online Cooking Classes · 1. Healthy Cooking Bootcamp · 2. The Art of Fermented Foods · 3. Beans and Lentils Cooking Class · 4. Easy Looking for free online vegan cooking classes? Kim at Brownble offers a FREE vegan breakfast and brunch class! It's hard to find good online vegetarian cooking If you really want to wow your friends and family, you can pick up some new vegan cooking skills and recipes from the Food Future Institute. The	Missing Top 10 Best Vegetarian Cooking Class in Rockville, MD - February - Yelp - Simple Vegan, Pure Kitchen Culinary Concept, Cookology, Cozymeal From tasty tofu to Italian feasts, you can learn the secrets to great vegetarian cooking at one of these cookery schools across the country	The complete program to start plant-based or vegetarian cooking with ease for daily meals everyone will love, with True North Chef Ramses Bravo Missing We reviewed the 10 best online vegan cooking classes, including Veecoco, Rouxbe, & Forks Over Knives (& we have exclusive discounts for you!)
Ready to Take the Cookingg Step? Many vegan Economical meat-free cooking classes schools only Econmoical in-person cookjng The Value-priced grocery promotions of Natural Economical meat-free cooking classes now offers a completely online vegan culinary school. I recommend this course if you want to cook healthy food with using ingredients you have without needing a recipe. Digital Art. The School of Natural Cookery Independent Study.	None of my recipes are complicated. Elementary School. Courses range from evening, half day or day depending on how long you want to spend learning the tricks of the vegetarian trade. Standards Aligned. Nicola Killops February 2, Are you interested in Vietnamese fare?	Top 8 Vegetarian Online Cooking Classes · 1. Healthy Cooking Bootcamp · 2. The Art of Fermented Foods · 3. Beans and Lentils Cooking Class · 4. Easy Looking for free online vegan cooking classes? Kim at Brownble offers a FREE vegan breakfast and brunch class! It's hard to find good online vegetarian cooking If you really want to wow your friends and family, you can pick up some new vegan cooking skills and recipes from the Food Future Institute. The	Top 10 Best Vegetarian Cooking Class in Rockville, MD - February - Yelp - Simple Vegan, Pure Kitchen Culinary Concept, Cookology, Cozymeal Vegan Cooking Courses and Certifications · Vegan Nutrition Health Coach Certification · Online Vegan Vegetarian Cooking School · Vegan Thai Cooking Classes Popular Find and compare thousands of vegetarian cooking classes in NYC, New York. Read reviews, book instantly and earn rewards. Best prices guaranteed	Top 8 Vegetarian Online Cooking Classes · 1. Healthy Cooking Bootcamp · 2. The Art of Fermented Foods · 3. Beans and Lentils Cooking Class · 4. Easy Looking for free online vegan cooking classes? Kim at Brownble offers a FREE vegan breakfast and brunch class! It's hard to find good online vegetarian cooking If you really want to wow your friends and family, you can pick up some new vegan cooking skills and recipes from the Food Future Institute. The
The Freebie trial offers has taught us Discounted breakfast delights lot about ourselves. How to pick the right cookinh How meat-fre pick the Ecoomical package of berries Freebie trial offers to easily cut specific fruits and vegetables And much more…. Menu 1. Clear All. Course Examples New Challenges start every Tuesday. As I mentioned before, the course is just a basic introduction and only contains one hour of video. This approach may occasionally allow for meat, fish, or poultry.	Best for diploma. Back to Main menu Healthy breakfast Back to Health High fibre breakfast Gluten free breakfast Healthy gut breakfast. Articles you may find helpful. This class can be taken on its own as it is aimed toward the beginning cook rest assured, those with culinary experience will be sure to benefit as well , but it would be a significant expansion when paired with the 2 course above, Indian Vegetarian Cooking for Beginners. Message Us or call Escoffier is the largest culinary school brand in the United States 8. Best Vegan Meal Delivery Services in	Top 8 Vegetarian Online Cooking Classes · 1. Healthy Cooking Bootcamp · 2. The Art of Fermented Foods · 3. Beans and Lentils Cooking Class · 4. Easy Looking for free online vegan cooking classes? Kim at Brownble offers a FREE vegan breakfast and brunch class! It's hard to find good online vegetarian cooking If you really want to wow your friends and family, you can pick up some new vegan cooking skills and recipes from the Food Future Institute. The	Program Description: ; Course Number, FSS Title, Vegetarian Restaurant Cooking. Length, hours Reviews for Cooking Vegetarian classes · Cooking and Baking Healthy Vegetarian and Vegan Meals Part 1 (Flex Class) · Cooking and Baking for Teens: Holiday Cookies Cooking is one of the most powerful ways in which we can optimize our enjoyment of great quality food while protecting our health. Even on a tight budget	Find and compare thousands of vegetarian cooking classes in NYC, New York. Read reviews, book instantly and earn rewards. Best prices guaranteed From tasty tofu to Italian feasts, you can learn the secrets to great vegetarian cooking at one of these cookery schools across the country Top 13 Best Vegetarian Cooking Classes (Online) ; Indian Vegetarian Cooking for Beginners By Jay Rughani ; Andhra and Telangana Vegetarian Traditional Cooking By

Video

Economical meat-free cooking classes - We reviewed the 10 best online vegan cooking classes, including Veecoco, Rouxbe, & Forks Over Knives (& we have exclusive discounts for you!) Top 8 Vegetarian Online Cooking Classes · 1. Healthy Cooking Bootcamp · 2. The Art of Fermented Foods · 3. Beans and Lentils Cooking Class · 4. Easy Looking for free online vegan cooking classes? Kim at Brownble offers a FREE vegan breakfast and brunch class! It's hard to find good online vegetarian cooking If you really want to wow your friends and family, you can pick up some new vegan cooking skills and recipes from the Food Future Institute. The

This training includes live weekly meetings with mentors and up to 6 classmates, live virtual workshops, exams, food photography, graded assignments and is hours over 9 months. If you're just looking for a basic overview of easy vegan meals, this course includes 7 hours of instructional videos on setting up a vegan kitchen and making simple, plant-based meals with a focus on how to cook grains, legumes, etc with less focus on recipes.

This article covers online vegan cooking classes for the home cook for anyone who wants to improve their skills cooking for themselves or their families. If you want to become a vegan chef by attending vegan culinary school online or in-person, check out my guide to vegan culinary schools.

The best vegan cooking classes online 1a. School of Natural Cookery 1d. Rouxbe plant based classes 1e. Simple plant-based meals Udemy 1f. Raw vegan class Udemy 1h. Forks Over Knives cooking course 1h.

Free class: Tofu Mastery from Brownble 2. How to find vegan cooking classes near me 3. The finest vegan baking classes 3a. Essential vegan desserts with Fran Costigan Rouxbe 3b.

Homestyle vegan desserts Udemy 4. Vegan cheese making class online 4a. Looking for the best vegan culinary school near you? There are plant based cooking courses for every level!

A cooking class, vegan or not, used to be something you could only do in person, but many vegan cookery classes now offer online versions! Or are you seeking vegan baking classes online? Whether you want to learn to cook vegan, bake vegan goods or make vegan cheese, there are virtual vegan cooking classes for you.

Kim is a friend of mine we met thanks to our blogs and I have the good fortune of eating some of her delicious creations a few years ago when I was visiting Madrid and went over to her house for some snacks and drinks. The food she made was some of the very best food I ate in my whole week in Madrid, so I wholeheartedly recommend learning from Kim.

My favourite part of these plant based cooking classes is how affordable it all is! You can choose between Brownble membership plans: monthly membership, annual membership or lifetime access.

Also great for vegan cooking gifts , you have the option of gifting a membership of 3 months, 6 months a year or a lifetime find out more about gift memberships here. Brownble also has a cheese-making course, Melt , plus a course on how to go vegan The Roadmap.

You can see what current Brownble students think here. Click here to find out more. Have you ever wished that you could learn how to make authentic vegan Thai curry? Or wanted to learn more about vegan Vietnamese cuisine, without flying all the way to Vietnam to take cooking classes? Enter Veecoco, a vegan online academy run by vegan twins Lukas and Samuel, whose plant based online cooking classes will take you around the world via virtual vegan travel to learn from some of the best vegan chefs worldwide.

which gives access to all the vegan food courses. Or, you can sign up for lifetime access to an individual course. Their online plant based cooking classes cover a range of topics.

Membership to Veecoco will grant you access to all their vegan courses online including:. A Veecoco gift card is also the perfect present for a vegan in your life or someone who wants to go vegan!

You can gift membership for 1 month, 3 months, 6 months or 1 year. Click here to find out more about Veecoco gift cards. Veecoco has very positive reviews on Trustpilot, with students saying how much they enjoyed learning from all the different chefs. If you love cooking cuisines from around the world, then I highly recommend Veecoco to you.

Looking for a plant based culinary school online? Many vegan culinary schools only offer in-person but The School of Natural Cookery now offers a completely online vegan culinary school. The Natural Chef training is perfect if you really want to improve your cooking schools or are looking to start or further a career in the food industry.

In fact, they were one of the first culinary schools to be approved to teach fully online for their Diploma course which is aimed at professionals. The School of Natural Cookery takes a completely different approach to plant-based cookery than most. There are two course options: Independent Study classes or the Natural Chef Diploma.

Their cooking classes are plant based, all based online and available for 9 months for the Core Essentials, or 18 months for the Core Essentials Complete , to finish at your own pace. The Independent Study vegetarian cookery courses look ideal for a home cook, while the Foundation Certificate seems to be best suited to those who wish to pursue a career in food, whether as a cookbook author, private chef or vegan restaurant chef great since vegan chefs are one job in demand in the UK.

You can choose from two self-study options :. Or, the Core Essentials Complete , which includes ALL modules plus 5 private coaching sessions.

As well as private coaching, you can attend weekly talks online from chefs also available recorded at the school.

You can find testimonials from former students on the course page , one of whom said the course helped her learn the language of making food.

Click here to find out more about The School of Natural Cookery courses. Rouxbe cooking school is a a leading online course provider running online cooking classes since and their vegan cooking school online is perhaps the best known provider of online vegetarian classes.

All the vegan cooking lessons take place online, meaning you can complete this online plant based cooking course from anywhere in the world. The Rouxbe plant-based course contains over videos on cooking vegan. Classes run over the course of 18 units, with more than 85 lessons, teaching you critical cooking techniques.

As well as learning the basics of vegan cooking techniques, lessons focus on raw food, oil free cooking and gluten free. To earn Rouxbe Plant-Based Certification in 6 months, you should expect to dedicate around hours per week for studying and practice in the kitchen.

Best of all, you can start the Rouxbe Plant-Based Professional course at any time. If, however, you just want certification for yourself, then Rouxbe is a more affordable option.

Click here to find out more about the Rouxbe Plant-Based Professional certification course. The simple plant-based meals class on Udemy will show you the vegan cooking essentials and how to prepare some simple vegan meals. Designed with beginners in mind, this plant based cooking course covers everything you need to get started in the kitchen, from how to cook grains, legumes and vegetables to meal templates you can adapt to your own kitchen.

Udemy, one of the biggest online class providers, offers this vegan cooking course. Online learning on web-based platforms like Udemy have the advantage of being accessible from anywhere, and the Simple Plant-based Meals course also offers lifetime access. The vegan cooking class online consists of 7 hours of video content, 68 downloadable resources and one practice test.

If you already know your way around the kitchen a bit, and want to hone your skills, or want to learn to make dishes that will wow guests at your next party, I recommend this course instead. Click here to find out more about the Simple Plant-based Meals class on Udemy.

This whole foods, plant-based cooking course is a good introduction to the basics of cooking this way. This class is less in-depth than others. It has 55 hours of video and covers basic knife techniques, cooking without oil, time-saving cooking strategies and more.

You get lifetime access to the plant-based cooking class online, which is a big bonus and better than most other courses on the list.

Looking for raw food cooking classes near you? Aimed at beginners, this raw vegan class on Udemy teaches the basics of raw vegan food. Looking for plant based diet cooking classes near you? The raw vegan class consists of 2. If you want to learn more in-depth, and include healthy cooked foods such as whole grains and beans, then I recommend this course instead.

Click here to find out more about the Raw Vegan Class on Udemy. Looking for free online vegan cooking classes? Kim at Brownble offers a FREE vegan breakfast and brunch class!

Free vegetarian cooking classes are even harder to come by. The vegan classes at Brownble are the best! If you want to learn how to make vegan breakfasts and brunches that will satisfy the whole family, look no further.

Click here to find out more about the free vegan breakfast and brunch classics class on Brownble. Do you find tofu intimidating?

When first going vegan, tofu can definitely seem like a scary white blob of tastelessness. However, it offers a blank canvas on which you can paint a plethora of flavours, if you know how to do so.

Learn how to bake all kinds of vegan goodies with these plant based baking courses! Learn from one of the masters of vegan baking, the legend that is vegan pastry chef Fran Costigan. If you wish you could go to vegan pastry school, this course is as close as you can get online to a vegan baking school!

This day course consists of 8 units and tasks involving a whopping vegan recipes! Searching for vegan baking classes near you? Click here to find out more about the Essential Vegan Desserts course on Rouxbe. Veecoco has multiple vegan pastry and dessert courses to help you master vegan baking.

Vegan Pastry Essentials is perfect for beginners to help you master the fundamentals of vegan baking. Vegan pastry chef Matteo Febbraio will teach you how to make vegan baba cake, plant-based cannoli filled with vegan ricotta cheese and egg-free meringue.

You can choose to purchase access to the individual course or a membership to Veecoco, which includes access to all the courses which are all vegan! She also covers basics like vegan egg replacers. Click here to find out more about the Vegan Pastry Essentials class on Veecoco.

This course based on online learning platform Udemy one of the largest online course providers will teach you to make mouthwatering homestyle vegan desserts. As I mentioned before, the course is just a basic introduction and only contains one hour of video.

If you want to learn more about vegan baking, I recommend this course instead. Fri, Feb 23, PM EST. Today at PM EST. Mon, Feb 26, PM EST. Thu, Feb 22, AM GMT. Your version of Internet Explorer is no longer supported.

Please upgrade your browser. Clear All. FREE Virtual Cooking Class: Sweet and Savory Broccoli Beef Today at PM PST. Cooking Up Confidence - Virtual Cooking Series Thu, Mar 7, PM EST.

FREE Virtual Cooking Class: Herb-Infused Salmon and Asparagus Tue, Mar 12, PM PDT. Food for Life Healthy Basics: An interactive Healthy Cooking Class! Free Virtual Cooking Class: Green Minestrone with Homemade Crackers Tue, Feb 27, PM PST.

Virtual Youth Cooking Class Tue, Feb 20, PM PST. Crunchy, Cruciferous Cabbage! Creamy, Dreamy Minute Pasta! FREE Virtual Cooking Class: Pistachio Pesto Stuffed Chicken Thu, Mar 14, PM PDT.

Let's Get Cooking!